Ghee, or Clarified Butter, has been an intricate part of Indian food, culture and Vedic medicine for many centuries due to its medicinal qualities and varied applications. It is the most processed Diary Product. Ghee is widely used in Ayurveda system of medicine as mediums to administer herbal preparations.
In India, Cows are considered sacred, the milk of cows is considered to possess the essence or sap of all plants and Ghee is the essence of milk...
Our products are Customer Specific. We make use of the latest technology in processing and packaging our products to deliver pure, rich, clean and durable products. Monitored simmering and separation of butter, automated production, cautious and careful processing and air-tight packaging methods ensures lasting delicious flavor, rich aroma, dense consistency and delightful granulation and texture of the ghee, and gives long shelf life.
